The World of Organic Agriculture 2014 - print copy
1.9 million certified organic farmers in 164 countries on 37.5 million hectares and a global market for organic food of 63.8 billion US dollars is what the organic movement achieved up to the year 2012. The global trend remains positive, but the ambitions of the organic movement go far beyond the present uptake.
The positive trend of the past remains unbroken: Consumer demand increases (with 10% market growth in the world’s largest organic market, the US), more farmers cultivate organically (+5%) and more land is organically certified (+0.5%) (end of 2012) as shown in the 2014 edition of the FiBL-IFOAM study “The World of Organic Agriculture”.
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